The lemon, which stands out as the king of the citrus family, is an ancient fruit, always loved and used by peoples and civilisations. With its colour, generally a bright yellow, the rough and aromatic peel, the pulp with a very fresh and sour flavour, the lemon is perhaps the most recognizable fruit among those that exist.
With its colour, generally a bright yellow, the rough and aromatic peel, the pulp with a very fresh and sour flavour, the lemon is perhaps the most recognizable fruit among those that exist. The tree, which bears the same name, is mainly distinguished by its white or violet flowers and buds.
You can choose from these 3 different types depending on availability and season:
The primofiore ripens from October 1st and has an elliptical shape, with skin and flesh ranging in color from light green to citrus-yellow, and citrus-yellow juice.
The bianchetto ripens from April 15th and is elliptical-ovoid in shape, with light yellow skin, yellow flesh, and citrus-yellow juice.
The verdello ripens from July 1st and has an elliptical-spheroidal shape, light green skin, and citrus-yellow juice and flesh.
It is recommended to store them in cool places.
